American Stout Recipe - Captain Sweetbeard - Original
American Stout
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Captain Sweetbeard - Original
by KyleYancey on 3/18/2016
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
60%
Original Sweetbeard recipe, but converted from LME to all-grain and using different yeast
10% - Chocolate Malt - US
10% - Caramel/Crystal 120 - US
White Labs Denny's Favorite 50 (WY1450)
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Captain Sweetbeard - Original
American Stout
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.082
OG
-
1.025
FG
-
85.0 IBU (tinseth)
Bitterness
-
1.03
BG:GU
-
85.6° SRM
Color
-
60%
Efficiency
-
7.4% ABV
Alcohol
-
286 per 12oz
Calories
Clone This Recipe
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