{"RecipeId":21719,"RecipeTypeId":10,"OriginalRecipeId":14483,"UnitType":"s","IbuFormula":"t","CreatedBy":102856,"Name":"Raspberry Chocolate Stout","Description":"","ImageUrlRoot":null,"StyleId":"20C","StyleName":"Imperial Stout","BatchSize":5,"BoilSize":6,"BoilTime":60,"Efficiency":0.75,"DateCreated":"\/Date(1457475442050)\/","BrewSessionCount":0,"MostRecentBrewSession":null,"Og":1.07947,"Fg":1.0198675,"Srm":55.084076428128732,"Ibu":42.5224153240637,"BgGu":0.535075063848795,"Abv":7.6887225,"Calories":274,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"69","Amt":"10","Ppg":"37","L":"1","Use":"Mash","Id":"101304","IngId":"3","Name":"2-Row - US","CustomName":"","Rank":"1"},{"Per":"9","Amt":"1.25","Ppg":"33","L":"90","Use":"Mash","Id":"101305","IngId":"520","Name":"Crystal 90L - UK","CustomName":"","Rank":"2"},{"Per":"9","Amt":"1.25","Ppg":"34","L":"350","Use":"Mash","Id":"101306","IngId":"53","Name":"Chocolate Malt - US","CustomName":"","Rank":"3"},{"Per":"9","Amt":"1.25","Ppg":"25","L":"300","Use":"Mash","Id":"101307","IngId":"51","Name":"Roasted Barley - US","CustomName":"","Rank":"4"},{"Per":"6","Amt":"0.84","Ppg":"40","L":"1","Use":"Late","Id":"101308","IngId":"2724","Name":"Raspberry Puree","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"FirstWort","Min":"60","Day":"0","AA":"12.5","Ibu":"36.4561173903152","Id":"101618","IngId":"123","Name":"Green Bullet","CustomName":"","Rank":"1"},{"Amt":"0.4","Type":"Pellet","Use":"Boil","Min":"60","Day":"0","AA":"5.2","Ibu":"6.06629793374846","Id":"101619","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.75","Id":"29503","IngId":"229","Name":"Wyeast Irish Ale 1084","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"tsp","Use":"FlameOut","Id":"19116","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"},{"Amt":"3.8095","Unit":"oz","Use":"Secondary","Id":"19107","IngId":"1159","Name":"cacao nibs (7 days)","CustomName":"","Rank":"2"}],"MashSteps":[{"Heat":"Infusion","Temp":"167.9","Time":"60","Id":"13503","IngId":"1995","Name":"Strike grains with 4.8 gal of water at 167.9 °F","CustomName":"","Rank":"1"},{"Heat":"Infusion","Temp":"155","Time":"60","Id":"13504","IngId":"1996","Name":"Mash at 155 °F for 60 min.","CustomName":"","Rank":"2"},{"Heat":"Infusion","Temp":"0","Time":"60","Id":"13505","IngId":"1997","Name":"Vorlauf and lauter 2.92 gal in your first runnings.","CustomName":"","Rank":"3"},{"Heat":"Infusion","Temp":"168","Time":"60","Id":"13506","IngId":"1998","Name":"Add 3.08 gal of sparge water at 168 °F.","CustomName":"","Rank":"4"},{"Heat":"Infusion","Temp":"0","Time":"60","Id":"13507","IngId":"1999","Name":"Vorlauf and lauter 3.08 gal in your second runnings.","CustomName":"","Rank":"5"},{"Heat":"Infusion","Temp":"0","Time":"60","Id":"13508","IngId":"2000","Name":"Your combined runnings should be 6 gal.","CustomName":"","Rank":"6"}],"Steps":[{"Id":"33022","Rank":"1","Text":"Add Raspberry at end of boil"},{"Id":"33023","Rank":"2","Text":"Ferment at 68 degrees for 2-3 weeks"},{"Id":"33024","Rank":"3","Text":"Make a 3 liter starter 1.6 gravity"}]}