Belgian Blond Ale Recipe - Leas Belgian Blond Ale
Belgian Blond Ale
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Leas Belgian Blond Ale
by Pirsen35 on 3/6/2016
Recipe Type: All Grain
Batch Size: 50 Liter(s)
Boil Size: 50 Liter(s)
Boil Time: 90 min
Efficiency: 80%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Munich - Light 10L - US, Pale Ale - BE, CaraBelge - DE, White Wheat - US, Saaz Hops, Citra Hops, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from Leas Belgian Blond Ale .
8% - Munich - Light 10L - US
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Leas Belgian Blond Ale
Belgian Blond Ale
50.00
Gallons
Liters
Batch Size
50.00
Gallons
Liters
Boil Size
90
min
Boil Time
1.065
OG
1.012
FG
29.0 IBU (tinseth)
Bitterness
0.45
BG:GU
6.9 ° SRM
Color
80%
Efficiency
6.8 % ABV
Alcohol
219 per 12oz
Calories
Clone This Recipe
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