Midnight Walker v1.1 Recipe

Recipe Info

Recipe Image

Midnight Walker v1.1

by on
All Grain
23.0002 Liter(s)
30.0002 Liter(s)
60 min
71%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - UK, Munich - UK, Crystal 50L - UK, Black Patent Malt - UK, Carapils - Dextrine Malt - US, Chocolate Wheat Malt - DE, Galaxy Hops, Centennial Hops, Pacific Jade Hops, Fermentis Safale US-05 Homebrew Yeast, Irish Moss.

This recipe was cloned from Midnight Walker.

Fermentables

69% - Pale 2-Row - UK
5
36
2
Mash
9% - Munich - UK
0.68
37
9
Mash
9% - Crystal 50L - UK
0.68
34
50
Mash
3% - Black Patent Malt - UK
0.198
25
500
Mash
3% - Carapils - Dextrine Malt - US
0.227
33
1
Mash
6% - Chocolate Wheat Malt - DE
0.454
33
400
Mash

Hops

Galaxy
10
Pellet
FirstWort
60 min(s)
14.2
13.6
Centennial
10
Pellet
FirstWort
60 min(s)
10.5
10.0
Galaxy
15
Pellet
Boil
60 min(s)
14.2
20.4
Pacific Jade
15
Leaf
Boil
15 min(s)
13
8.4
Centennial
15
Pellet
Boil
15 min(s)
10.5
7.5
Pacific Jade
15
Pellet
Boil
1 min(s)
13
0.8
Centennial
15
Pellet
Boil
1 min(s)
10.5
0.6

Yeast

Fermentis Safale US-05
81%

Other Stuff

Irish Moss
4.9999
ml
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Midnight Walker v1.1
  • 23.00 Gallons Liters Batch Size
  • 30.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.066 OG
  • 1.013 FG
  • 61.3 IBU (tinseth) Bitterness
  • 0.93 BG:GU
  • 40.6° SRM Color
  • 71% Efficiency
  • 6.9% ABV Alcohol
  • 222 per 12oz Calories
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