American Stout Recipe - Stout Try 2
American Stout
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Stout Try 2
by BoulderfistBrewing on 12/25/2013
Recipe Type: All Grain
Batch Size: 1 Gallon(s)
Boil Size: 2 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain American Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Biscuit Malt - BE, Roasted Barley - US, Chocolate Malt - US, Flaked Barley - US, Fuggles Hops, White Labs Irish Ale WLP004 Homebrew Yeast.
65% - Maris Otter Pale - UK
name
White Labs Irish Ale WLP004
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
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Stout Try 2
American Stout
1.00
Gallons
Liters
Batch Size
2.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.068
OG
1.020
FG
38.4 IBU (brewgr)
Bitterness
0.57
BG:GU
38.6 ° SRM
Color
70%
Efficiency
6.2 % ABV
Alcohol
230 per 12oz
Calories
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