Oatmeal Stout Recipe - Joey Not Porter Stout
Oatmeal Stout
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Joey Not Porter Stout
by mmariaskin on 1/10/2016
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Oatmeal Stout homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rolled Oats - US, Chocolate Malt - US, Roasted Barley - US, Fuggles Hops, Fermentis Safale S-04 Homebrew Yeast.
Fermentis Safale S-04
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Joey Not Porter Stout
Oatmeal Stout
-
5.00
Gallons
Liters
Batch Size
-
6.50
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.059
OG
-
1.015
FG
-
16.8 IBU (tinseth)
Bitterness
-
0.28
BG:GU
-
35.6° SRM
Color
-
75%
Efficiency
-
5.7% ABV
Alcohol
-
199 per 12oz
Calories
Clone This Recipe
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