Saison Recipe - Saison Brett

Recipe Info

Recipe Image

Saison Brett

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
90 min
70%
All Grain Saison homebrew recipe. This homebrew recipe uses the following ingredients: Melanoidin Malt - US, CaraMunich - BE, Pale Ale - BE, CaraRed - DE, Saaz Hops, Strisselspalt Hops, WLP648 Brettanomyces bruxellensis Trois Vrai Homebrew Yeast.

Fermentables

12% - Melanoidin Malt - US
1
37
28
Mash
6% - CaraMunich - BE
0.5
34
38
Mash
75% - Pale Ale - BE
6
38
3
Mash
6% - CaraRed - DE
0.5
35
20
Mash

Hops

Saaz
2
Pellet
Boil
60 min(s)
2.6
21.3
Strisselspalt
1
Pellet
Boil
5 min(s)
1.2
1.0

Yeast

WLP648 Brettanomyces bruxellensis Trois Vrai
85%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Infusion
147
90 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Saison Brett
Saison
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.042 OG
  • 1.006 FG
  • 22.2 IBU (tinseth) Bitterness
  • 0.53 BG:GU
  • 9.7° SRM Color
  • 70% Efficiency
  • 4.6% ABV Alcohol
  • 136 per 12oz Calories
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