Irish Stout Recipe

{"RecipeId":18210,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"m","IbuFormula":"t","CreatedBy":106687,"Name":"Irish Stout","Description":"Guiness Style, ABV of 4.5% instead of 4.2%","ImageUrlRoot":"/img/r/94/94a1308a-f77b-4317-a6df-4ffaa8245b0a","StyleId":null,"StyleName":null,"BatchSize":22.5,"BoilSize":27,"BoilTime":90,"Efficiency":0.7,"DateCreated":"\/Date(1452298180457)\/","BrewSessionCount":1,"MostRecentBrewSession":4584,"Og":1.0451760014939762,"Fg":1.0103904803436146,"Srm":42.201603886786906,"Ibu":46.364522143933229,"BgGu":1.026308672982392,"Abv":4.4873322283966495,"Calories":149,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"78","Amt":"4","Ppg":"36","L":"3","Use":"Mash","Id":"85591","IngId":"15","Name":"Maris Otter Pale - UK","CustomName":"","Rank":"1"},{"Per":"12","Amt":"0.6","Ppg":"25","L":"550","Use":"Mash","Id":"85592","IngId":"579","Name":"Roasted Barley - UK","CustomName":"","Rank":"2"},{"Per":"10","Amt":"0.5","Ppg":"30","L":"2","Use":"Mash","Id":"85593","IngId":"78","Name":"Flaked Barley - US","CustomName":"","Rank":"3"}],"Hops":[{"Amt":"23","Type":"Pellet","Use":"Boil","Min":"90","Day":"0","AA":"11","Ibu":"31.8756089739541","Id":"84535","IngId":"47","Name":"Target ","CustomName":"","Rank":"1"},{"Amt":"23","Type":"Pellet","Use":"Boil","Min":"90","Day":"0","AA":"5","Ibu":"14.4889131699791","Id":"84536","IngId":"64","Name":"Willamette ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.77","Id":"24836","IngId":"1042","Name":"Mangrove-Jacks M-07 British Ale","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"Boil","Id":"16312","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"},{"Amt":"0.002","Unit":"kg","Use":"Mash","Id":"16313","IngId":"5","Name":"Calcium Carbonate","CustomName":"","Rank":"2"}],"MashSteps":[{"Heat":"Infusion","Temp":"48","Time":"20","Id":"10461","IngId":"8","Name":"Protein Rest","CustomName":"","Rank":"1"},{"Heat":"Direct Heat","Temp":"65","Time":"45","Id":"10274","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"2"},{"Heat":"Direct Heat","Temp":"67","Time":"15","Id":"10458","IngId":"9","Name":"Saccharification Rest","CustomName":"","Rank":"3"},{"Heat":"Direct Heat","Temp":"77","Time":"1","Id":"10459","IngId":"7","Name":"Mash-Out","CustomName":"","Rank":"4"}],"Steps":[{"Id":"27858","Rank":"1","Text":"Add Calcium Carbonate together with roasted barley in last 15 min of mash"},{"Id":"27859","Rank":"2","Text":"Ferment for 7 to 10 days at yeast specific temp (for this yeast 20.5C)"},{"Id":"27860","Rank":"3","Text":"Secondary in decreasing temp by 2C per day down to 10C"},{"Id":"27861","Rank":"4","Text":"Mature at 0C - 2C for at least a couple of days"}]}