Irish Stout Recipe - Guinness copycat

Recipe Info

Recipe Image

Guinness copycat

by on
All Grain
19 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain Irish Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Barley - US, Roasted Barley - UK, Target Hops, White Labs Irish Ale WLP004 Homebrew Yeast.

Fermentables

67% - Maris Otter Pale - UK
2.45
38
3
Mash
21% - Flaked Barley - US
0.75
32
2
Mash
12% - Roasted Barley - UK
0.45
29
550
Mash

Hops

Target
30
Pellet
Boil
45 min(s)
11
43.1

Yeast

White Labs Irish Ale WLP004
76%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Guinness copycat
Irish Stout
  • 19.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.043 OG
  • 1.010 FG
  • 43.1 IBU (tinseth) Bitterness
  • 1.01 BG:GU
  • 38.8° SRM Color
  • 75% Efficiency
  • 4.2% ABV Alcohol
  • 141 per 12oz Calories
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