American IPA Recipe - IPA

Recipe Info

Recipe Image

IPA

by on
All Grain
10 Gallon(s)
13.5 Gallon(s)
60 min
63%
All Grain American IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, 6-Row - US, CaraCrystal Wheat Malt - US, Carapils - DE, Phoenix Hops, Cascade Hops, Challenger Hops, Calypso Hops, Fermentis Safale US-05 Homebrew Yeast, 5.2 pH stablizer, Irish Moss, Yeast Nutrient.

Fermentables

69% - 2-Row - US
16.5
37
1
Mash
25% - 6-Row - US
6
35
2
Mash
4% - CaraCrystal Wheat Malt - US
1
34
55
Mash
2% - Carapils - DE
0.5
33
2
Mash

Hops

Phoenix
1
Pellet
Boil
30 min(s)
10.2
14.3
Cascade
1
Leaf
Boil
10 min(s)
5.8
3.5
Cascade
1
Leaf
Boil
5 min(s)
5.8
1.9
Challenger
1
Pellet
Boil
0 min(s)
8.9
0.0
Challenger
2
Pellet
DryHop
5 day(s)
7
0.0
Calypso
2
Pellet
DryHop
5 day(s)
12.9
0.0

Yeast

Fermentis Safale US-05
89%

Other Stuff

5.2 pH stablizer
2
tbsp
Mash
Irish Moss
1
tsp
Boil
Yeast Nutrient
0.5
tsp
Boil

Mash Steps

Saccharification Rest
Infusion
160
60 min

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

IPA
American IPA
  • 10.00 Gallons Liters Batch Size
  • 13.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.055 OG
  • 1.006 FG
  • 48.4 IBU (tinseth) Bitterness
  • 0.88 BG:GU
  • 6.5° SRM Color
  • 63% Efficiency
  • 6.3% ABV Alcohol
  • 180 per 12oz Calories
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American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.055
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.006
IBU 0
120
IBU: 40-70 / Your IBU: 20
SRM 0
40
SRM: 6-14 / Your SRM: 6.5
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 6.3
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.36

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