All Grain American Amber Ale homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Carapils - DE, Munich - Light 10L - US, Caramel/Crystal 60 - US, Willamette Hops, Cascade Hops, Columbus Hops, White Labs California Ale V WLP051 Homebrew Yeast, Irish Moss, Clarity Ferm.
Fermentables
69% - 2-Row - US
9
36
2
Mash
8% - Carapils - DE
1
33
2
Mash
8% - Munich - Light 10L - US
1
35
10
Mash
15% - Caramel/Crystal 60 - US
2
36
60
Mash
Hops
Willamette
0.5
Pellet
FirstWort
60 min(s)
5
11.7
Cascade
0.5
Pellet
Boil
10 min(s)
4
3.4
Willamette
0.5
Pellet
Boil
20 min(s)
5
7.1
Cascade
0.5
Pellet
Boil
60 min(s)
4
9.3
Columbus
1
Pellet
Boil
5 min(s)
14.4
13.4
Yeast
White Labs California Ale V WLP051
71%
Other Stuff
Irish Moss
1
tsp
Boil
Clarity Ferm
1
each
Primary
Mash Steps
Saccharification Rest
Infusion
152
60 min
Special Instructions
1.Collect Wort on top of .5oz Centennial and Cascade Hops
2.Boil, Ferment, Condition and Enjoy
Tasting Notes (0)
There aren't any tasting notes logged yet
Comments
I see that you've used clarity ferm for alot of your brews, I'd like to make an ipa that
11 years ago
that's gluten reduced for some friends who have celiac. cheers
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https://brewgr.com/Media/img/r/05/053326da-42e7-4d32-80ee-e9d90b48a718_d.jpg
https://brewgr.com/Media/img/r/05/053326da-42e7-4d32-80ee-e9d90b48a718_t.jpg
I see that you've used clarity ferm for alot of your brews, I'd like to make an ipa that
11 years agothat's gluten reduced for some friends who have celiac. cheers
11 years ago