Schwarzbier Recipe - Clone Of Erdinger Pikantus
Schwarzbier
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Clone Of Erdinger Pikantus
by JulioGarten 12/25/2015
Recipe Type: All Grain
Batch Size: 100 Liter(s)
Boil Size: 100 Liter(s)
Boil Time: 80 min
Efficiency: 75%
All Grain Schwarzbier homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, Pilsner - US, Munich Light - CA, CaraAroma - DE, CaraMunich I - DE, Chocolate Malt - US, Roasted Wheat, Tettnang Hops, Tettnang Hops, White Labs Hefeweizen Ale WLP300 Homebrew Yeast.
Erdinger Pikantus .
name
White Labs Hefeweizen Ale WLP300
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Erdinger Pikantus
Schwarzbier
100.00
Gallons
Liters
Batch Size
100.00
Gallons
Liters
Boil Size
80
min
Boil Time
1.016
OG
1.004
FG
6.0 IBU (rager)
Bitterness
0.37
BG:GU
6.2 ° SRM
Color
75%
Efficiency
1.6 % ABV
Alcohol
52 per 12oz
Calories
Clone This Recipe
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