Schwarzbier Recipe - Erdinger Pikantus
Schwarzbier
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Erdinger Pikantus
by Bigbeer on 9/24/2015
Recipe Type: All Grain
Batch Size: 22 Liter(s)
Boil Size: 24.6052 Liter(s)
Boil Time: 60 min
Efficiency: 75%
All Grain Schwarzbier homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, Pilsner - US, Munich Light - CA, CaraAroma - DE, CaraMunich I - DE, Chocolate Malt - US, Roasted Wheat, Tettnang Hops, Tettnang Hops, White Labs Hefeweizen Ale WLP300 Homebrew Yeast.
name
White Labs Hefeweizen Ale WLP300
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
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Erdinger Pikantus
Schwarzbier
22.00
Gallons
Liters
Batch Size
24.61
Gallons
Liters
Boil Size
60
min
Boil Time
1.075
OG
1.019
FG
24.4 IBU (rager)
Bitterness
0.33
BG:GU
17.8 ° SRM
Color
75%
Efficiency
7.2 % ABV
Alcohol
256 per 12oz
Calories
Clone This Recipe
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