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christmas ale 31
by S13DRIFT on 11/18/2013
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Munich - Dark 20L - US, Flaked Oats - US, Chocolate Malt - US, Belgian Aromatic - BE, Special B - BE, Magnum Hops, White Labs California Ale WLP001 Homebrew Yeast, Orange or Lemon peel, Cinnamon, Ginger, Vanilla Extract, Coriander, Allspice.
28% - Munich - Dark 20L - US
3% - Belgian Aromatic - BE
name
White Labs California Ale WLP001
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.088
OG
1.022
FG
41.5 IBU (brewgr)
Bitterness
0.47
BG:GU
32.8 ° SRM
Color
70%
Efficiency
8.5 % ABV
Alcohol
306 per 12oz
Calories
Clone This Recipe
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