American Pale Ale Recipe - Honey Citra Pale Ale

Recipe Info

Recipe Image

Honey Citra Pale Ale

by on
All Grain
5.5 Gallon(s)
7.25 Gallon(s)
90 min
70%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Honey Malt - CA, Munich - UK, Vienna - US, Columbus Hops, Cascade Hops, Citra Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

57% - Pale 2-Row - US
8.75
37
1
Mash
30% - Honey Malt - CA
4.5
37
20
Mash
7% - Munich - UK
1
37
9
Mash
7% - Vienna - US
1
36
4
Mash

Hops

Columbus
1
Pellet
Boil
90 min(s)
13
39.5
Cascade
1
Pellet
Boil
30 min(s)
5.5
12.0
Citra
2.5
Pellet
FlameOut
0 min(s)
12
0.0
Citra
1.5
Pellet
DryHop
7 day(s)
12
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Honey Citra Pale Ale
American Pale Ale
  • 5.50 Gallons Liters Batch Size
  • 7.25 Gallons Liters Boil Size
  • 90  min Boil Time
  • 1.072 OG
  • 1.018 FG
  • 51.6 IBU (tinseth) Bitterness
  • 0.72 BG:GU
  • 11.9° SRM Color
  • 70% Efficiency
  • 6.9% ABV Alcohol
  • 245 per 12oz Calories
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