American Barleywine Recipe - wheat wine

Recipe Info

Recipe Image

wheat wine

by on
All Grain
3 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain American Barleywine homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, Maris Otter Pale - UK, Flaked Wheat - US, Caramel Wheat Malt - DE, Midnight Wheat - US, Columbus Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

52% - White Wheat - US
5
40
2
Mash
31% - Maris Otter Pale - UK
3
38
3
Mash
10% - Flaked Wheat - US
1
35
2
Mash
5% - Caramel Wheat Malt - DE
0.5
35
46
Mash
1% - Midnight Wheat - US
0.1
32
549
Mash

Hops

Columbus
1
Pellet
Boil
60 min(s)
15
64.9
Columbus
0.5
Pellet
Boil
10 min(s)
15
11.8
Columbus
0.5
Pellet
FlameOut
0 min(s)
15
0.0

Yeast

Fermentis Safale US-05
80%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

wheat wine
American Barleywine
  • 3.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.092 OG
  • 1.018 FG
  • 76.7 IBU (tinseth) Bitterness
  • 0.83 BG:GU
  • 16.6° SRM Color
  • 75% Efficiency
  • 9.5% ABV Alcohol
  • 321 per 12oz Calories
Clone This Recipe

American Barleywine

OG 0.995
1.120
OG: 1.080-1.120 / Your OG: 1.092
FG 0.995
1.120
FG: 1.016-1.030 / Your FG: 1.018
IBU 0
120
IBU: 50-100 / Your IBU: 77
SRM 0
40
SRM: 10-19 / Your SRM: 16.6
ABV 0
14
ABV: 8-12 / Your ABV: 9.5
BG:GU 0
2
BG:GU: 0.42-1.25 / Your BG:GU: 0.83

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