Belgian Blond Ale Recipe - Clone Of The Light Side

Recipe Info

Recipe Image

Clone Of The Light Side

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain Belgian Blond Ale homebrew recipe. This homebrew recipe uses the following ingredients: Aromatic Malt - US, Pilsen - UK, Hallertau Hops, Wyeast Belgian Ardennes 3522 Homebrew Yeast.

This recipe was cloned from The Light Side.

Fermentables

8% - Aromatic Malt - US
1
35
20
Mash
92% - Pilsen - UK
11
36
1
Mash

Hops

Hallertau
1
Pellet
Boil
60 min(s)
4.5
15.0
Hallertau
1
Pellet
Boil
5 min(s)
4.5
3.0

Yeast

Wyeast Belgian Ardennes 3522
74%

Other Stuff

No other stuff in this recipe

Mash Steps

Saccharification Rest
Decoction
150
60 min

Special Instructions

1.
Mash with 3.5 Gallons of water
2.
Batch Sparge with 6 Gallons of water @170

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of The Light Side
Belgian Blond Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.065 OG
  • 1.017 FG
  • 18.0 IBU (tinseth) Bitterness
  • 0.28 BG:GU
  • 5.2° SRM Color
  • 75% Efficiency
  • 6.2% ABV Alcohol
  • 219 per 12oz Calories
Clone This Recipe

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