Soul Sucker Recipe

Recipe Info

Recipe Image

Soul Sucker

by on
All Grain
5 Gallon(s)
6.25 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Dark Brown Sugar - US, Crystal 40L - CA, Table Sugar - Sucrose - US, Carapils - Dextrine Malt - US, Perle Hops, Fermentis Safale US-05 Homebrew Yeast, Ginger.

This recipe was cloned from All-Grain Ginger Beer.

Fermentables

50% - 2-Row - US
4
37
1
Mash
12% - Dark Brown Sugar - US
1
46
50
Late
12% - Crystal 40L - CA
1
34
40
Mash
12% - Table Sugar - Sucrose - US
1
46
0
Late
12% - Carapils - Dextrine Malt - US
1
33
1
Mash

Hops

Perle
0.25
Pellet
Boil
30 min(s)
8.3
6.0

Yeast

Fermentis Safale US-05
81%

Other Stuff

Ginger
4
oz
Boil
Ginger
4
oz
FlameOut
Ginger
4
oz
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Soul Sucker
  • 5.00 Gallons Liters Batch Size
  • 6.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.010 FG
  • 6.0 IBU (tinseth) Bitterness
  • 0.12 BG:GU
  • 11.4° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 167 per 12oz Calories
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