Best Bitter Recipe - Clone Of Special Bitter BIAB

Recipe Info

Recipe Image

Clone Of Special Bitter BIAB

by on
All Grain
5.5 Gallon(s)
6.7 Gallon(s)
60 min
69%
All Grain Best Bitter homebrew recipe. This homebrew recipe uses the following ingredients: Caramel/Crystal 60 - US, 2-Row - US, Briess Vienna Malt, Caramel/Crystal 20 - US, CaraVienna - BE, Willamette Hops, White Labs English Ale WLP002 Homebrew Yeast, Irish Moss.

This recipe was cloned from Special Bitter BIAB.

Fermentables

9% - Caramel/Crystal 60 - US
1
36
60
Mash
64% - 2-Row - US
7
36
2
Mash
18% - Briess Vienna Malt
2
36
4
Mash
0% - Caramel/Crystal 20 - US
0
35
20
Mash
9% - CaraVienna - BE
1
34
22
Mash

Hops

Willamette
1
Pellet
Boil
60 min(s)
4.7
17.7

Yeast

White Labs English Ale WLP002
72%

Other Stuff

Irish Moss
1
each
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
mash at 152 70 minutes (BIAB)
2.
boil 60 minutes
3.
ferment 14 days

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of Special Bitter BIAB
Best Bitter
  • 5.50 Gallons Liters Batch Size
  • 6.70 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.049 OG
  • 1.014 FG
  • 30.6 IBU (brewgr) Bitterness
  • 0.62 BG:GU
  • 11.3° SRM Color
  • 69% Efficiency
  • 4.6% ABV Alcohol
  • 165 per 12oz Calories
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