This recipe has been brewed 1 time(s)
Brew Session: Strong Dark Belgian Ale
StudMuffin 10/4/2015 12:00:00 AM- Boil
- Fermentation
- Conditioning
Recipe Facts
Strong Dark Belgian Ale
Belgian Dark Strong Ale
- 5.00 Gallons Liters Batch Size
- 6.50 Gallons Liters Boil Size
- 60 min Boil Time
- 1.144 OG
- 1.031 FG
- 22.7 IBU (tinseth) Bitterness
- 0.16 BG:GU
- 37.0° SRM Color
- 75% Efficiency
- 14.6% ABV Alcohol
- 536 per 12oz Calories