International Dark Lager Recipe - Clone Of first pilsner

Recipe Info

Recipe Image

Clone Of first pilsner

by on
All Grain + Extract
25 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain Plus Extract International Dark Lager homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - BE, Brown Sugar - US, Cane Sugar - US, Dry Malt Extract - Light - US, Black Malt - UK, Fuggles Hops, Golding Hops, Goldings Hops, Fermentis Safale S-04 Homebrew Yeast.

This recipe was cloned from first pilsner.

Fermentables

47% - Pilsner - BE
2
36
2
Mash
12% - Brown Sugar - US
0.5
46
10
Late
23% - Cane Sugar - US
1
46
1
Late
12% - Dry Malt Extract - Light - US
0.5
44
8
Extract
7% - Black Malt - UK
0.3
28
500
Mash

Hops

Fuggles
25
Pellet
Boil
60 min(s)
4.8
12.1
Fuggles
25
Pellet
Boil
15 min(s)
4.8
6.0
Golding
25
Pellet
Boil
60 min(s)
4.5
11.4
Goldings
25
Pellet
Boil
15 min(s)
5
6.3

Yeast

Fermentis Safale S-04
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Clone Of first pilsner
International Dark Lager
  • 25.00 Gallons Liters Batch Size
  • 24.61 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 35.8 IBU (tinseth) Bitterness
  • 0.71 BG:GU
  • 23.6° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 168 per 12oz Calories
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