Double IPA Recipe - India Amber Ale

Recipe Info

Recipe Image

India Amber Ale

by on
All Grain
6.5 Gallon(s)
7.5 Gallon(s)
75 min
75%
Planning on brewing this on 12/1/2012. I started this recipe off of some clone recipes for Stone's Arrogant Bastard. It will be fun to compare. I will be kegging after 4 weeks in the fermenter and then 1-2 weeks for carbonation to kick in. I should be tasting by 1/12/2013... that's a long time to wait :(

Fermentables

% lb fermentable ppg   L   usage  
91% 15 2-Row - US 36
Mash
0% 0.0625 Chocolate Malt - US 34
350°
Mash
5% 0.75 Caramel/Crystal 150 - US 35
150°
Mash
5% 0.75 Special B 30
180°
Mash
16.5625 lb

Hops

oz variety type usage time AA   IBU  
0.75 Chinook Pellet Boil 60 minutes 12.5 25.3
1.25 Chinook Pellet Boil 15 minutes 12.5 20.9
1.25 Centennial Pellet Boil 15 minutes 10.9 18.2
0.5 Chinook Pellet Boil 1 minutes 12.5 0.7
3.75 oz IBUs calculated using the Brewgr formula

Hop Summary

oz variety type AA
2.50 Chinook Pellet 12.5
1.25 Centennial Pellet 10.9
3.75 oz  

Yeast

name attenuation  
White Labs Dry English ale WLP007 75%
 

Other Stuff

amount unit name usage
2 tbsp Irish Moss Boil
1 tsp Yeast Nutrient Boil
 

Mash Steps

No Mash Steps in this Recipe

Special Instructions

  1. 3 cups water, 3/4 cup DME, yeast starter, 18 hours before pitch
  2. Boil for 60 minutes
  3. Mash for 60 minutes at 151F
  4. Primary for 4 weeks at 68F

Tasting Notes (1)

SingleSpeed

Tasted on 1/13/2013 by SingleSpeed

Notes:

Clear and clean, read amber Malty, calamel Malty caramel goodness with a great balance Good I really like this, I would definitely brew it again, I don't think I would change anything.

Comments

  • Rowdyfish

    How did you like this one? Looks good!

    10/16/2013 6:40:10 AM
  • SingleSpeed

    Here are my tasting notes from my Brew Session:

    Appearance:Clear and clean, red amber
    Aroma:Malty, caramel
    Taste:Malty caramel goodness with a great balance
    Mouthfeel:Good
    Overall Impression:I really like this, I would definitely brew it again, I don't think I would change anything.

    If I remember it was quite a bit less bitter than Stone's Arrogant Bastard, I believe I moved some of the hops later in the boil as this recipes shows.

    10/16/2013 2:48:58 PM
  • Rowdyfish

    Thanks! I am going to have to give this one a shot..

    10/18/2013 11:19:50 AM

Recipe Facts

India Amber Ale
Double IPA
6.50 Gallons Liters
7.50 Gallons Liters  @  75  min
1.068
1.017
20.9° SRM
75%
65.1 IBU (brewgr)
0.95
6.6% ABV
231 per 12oz
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