American IPA Recipe - LS7

Recipe Info

Recipe Image

LS7

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
71%
IPA recipe for my friends race-track bachelor party. tried to get some gear head humor in there. see if you can figure it out.
1.25 quart/pound ratio.
I hit decent efficiency by doing a 2-step 60min mash, and at 30min mark heating/stirring/vorlauf'ing simultaneously on low flame for 4min.

Fermentables

85% - 2-Row - US
12
36
2
Mash
8% - Caramel/Crystal 20 - US
1.0625
35
20
Mash
7% - Carapils - DE
1
33
2
Mash

Hops

Falconer's Flight
1
Pellet
Boil
60 min(s)
11.4
41.5
Simcoe
0.5
Pellet
Boil
25 min(s)
13
16.4
Falconer's Flight
0.5
Pellet
Boil
15 min(s)
11.4
10.3
Simcoe
0.25
Pellet
Boil
5 min(s)
13
2.4

Yeast

Wyeast Pacman 1764
78%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

LS7
American IPA
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.071 OG
  • 1.016 FG
  • 70.6 IBU (brewgr) Bitterness
  • 0.99 BG:GU
  • 7.0° SRM Color
  • 71% Efficiency
  • 7.2% ABV Alcohol
  • 242 per 12oz Calories
Clone This Recipe

American IPA

OG 0.995
1.120
OG: 1.056-1.070 / Your OG: 1.071
FG 0.995
1.120
FG: 1.008-1.014 / Your FG: 1.016
IBU 0
120
IBU: 40-70 / Your IBU: 71
SRM 0
40
SRM: 6-14 / Your SRM: 7.0
ABV 0
14
ABV: 5.5-7.5 / Your ABV: 7.2
BG:GU 0
2
BG:GU: 0.57-1.25 / Your BG:GU: 0.99

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