Rye Sin Ale Recipe

Recipe Info

Recipe Image

Rye Sin Ale

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Rye - US, Caramel/Crystal 40 - US, Liberty Hops, Cascade Hops, Chinook Hops, Wyeast American Ale 1056 Homebrew Yeast.

Fermentables

71% - 2-Row - US
6
36
2
Mash
21% - Rye - US
1.75
29
4
Mash
9% - Caramel/Crystal 40 - US
0.75
35
40
Mash

Hops

Liberty
1
Pellet
Boil
60 min(s)
4
17.6
Cascade
1
Leaf
Boil
15 min(s)
5.8
11.5
Chinook
1
Leaf
DryHop
7 day(s)
13
0.0

Yeast

Wyeast American Ale 1056
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Rye Sin Ale
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.044 OG
  • 1.011 FG
  • 29.1 IBU (brewgr) Bitterness
  • 0.66 BG:GU
  • 7.2° SRM Color
  • 75% Efficiency
  • 4.3% ABV Alcohol
  • 145 per 12oz Calories
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