Dunkles Weissbier Recipe - Dunkelweizen
Dunkles Weissbier
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Dunkelweizen
by StudMuffin on 8/10/2015
Recipe Type: Extract
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
Extract Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Munich - US, CaraMunich - BE, Pale Chocolate - UK, Carafa II - DE, Brown Sugar - US, Perle Hops, White Labs Hefeweizen Ale WLP300 Homebrew Yeast.
67% - Dry Malt Extract - Munich - US
name
White Labs Hefeweizen Ale WLP300
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
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Dunkelweizen
Dunkles Weissbier
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.072
OG
1.019
FG
25.9 IBU (tinseth)
Bitterness
0.36
BG:GU
22.1 ° SRM
Color
75%
Efficiency
6.9 % ABV
Alcohol
247 per 12oz
Calories
Clone This Recipe
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