Dunkles Weissbier Recipe - Must be a Dunkel

Recipe Info

Recipe Image

Must be a Dunkel

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
70%
All Grain Dunkles Weissbier homebrew recipe. This homebrew recipe uses the following ingredients: Wheat Malt - DE, CaraCrystal Wheat Malt - US, CaraMunich III - DE, Munich Light - DE, Tettnang Hops, Wyeast Weihenstephan Weizen 3068 Homebrew Yeast.

Fermentables

42% - Wheat Malt - DE
4
37
2
Mash
13% - CaraCrystal Wheat Malt - US
1.25
34
55
Mash
13% - CaraMunich III - DE
1.25
34
57
Mash
32% - Munich Light - DE
3
37
6
Mash

Hops

Tettnang
0.75
Pellet
Boil
60 min(s)
4.5
13.0

Yeast

Wyeast Weihenstephan Weizen 3068
75%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Must be a Dunkel
Dunkles Weissbier
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.012 FG
  • 13.0 IBU (tinseth) Bitterness
  • 0.27 BG:GU
  • 16.7° SRM Color
  • 70% Efficiency
  • 4.7% ABV Alcohol
  • 160 per 12oz Calories
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Dunkles Weissbier

OG 0.995
1.120
OG: 1.044-1.056 / Your OG: 1.048
FG 0.995
1.120
FG: 1.010-1.014 / Your FG: 1.012
IBU 0
120
IBU: 10-18 / Your IBU: 13
SRM 0
40
SRM: 14-23 / Your SRM: 16.7
ABV 0
14
ABV: 4.3-5.6 / Your ABV: 4.7
BG:GU 0
2
BG:GU: 0.18-0.41 / Your BG:GU: 0.27

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