Best Bitter Recipe - EZ English Bitter
Best Bitter
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EZ English Bitter
by FITZ on 8/5/2015
Extract
2.75 Gallon(s)
2.5 Gallon(s)
30 min
75%
Working
100% - Liquid Malt Extract - Maris Otter - UK
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
EZ English Bitter
Best Bitter
-
2.75
Gallons
Liters
Batch Size
-
2.50
Gallons
Liters
Boil Size
-
30
min
Boil Time
-
1.043
OG
-
1.009
FG
-
39.1 IBU (tinseth)
Bitterness
-
0.91
BG:GU
-
13.4° SRM
Color
-
75%
Efficiency
-
4.5% ABV
Alcohol
-
141 per 12oz
Calories
Clone This Recipe
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