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English Bitter
by Brewer 133464 on 3/7/2025
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Crystal 90L - UK, Target Hops, Challenger Hops, Northdown Hops, Whitbread Golding (Wgv) Hops, Fermentis Safale S-04 Homebrew Yeast, Gypsum.
92% - Maris Otter Pale - UK
Fermentis Safale S-04
No mash steps in this recipe
3gms gypsum in sparge water
3gms gypsum in mash water
Tasting Notes (0)
There aren't any tasting notes logged yet
-
18.93
Gallons
Liters
Batch Size
-
24.61
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.046
OG
-
1.011
FG
-
37.9 IBU (tinseth)
Bitterness
-
0.83
BG:GU
-
9.9° SRM
Color
-
75%
Efficiency
-
4.4% ABV
Alcohol
-
152 per 12oz
Calories
Clone This Recipe
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