American Wheat Beer Recipe - Heading Home Wheat Ale

Recipe Info

Recipe Image

Heading Home Wheat Ale

by on
Extract
8 Gallon(s)
10 Gallon(s)
60 min
75%
Extract American Wheat Beer homebrew recipe. This homebrew recipe uses the following ingredients: Liquid Malt Extract - Wheat - US, Dry Malt Extract - Pilsen - US, Honey Malt - CA, Honey - US, Mandarina Bavaria Hops, Amarillo Hops, Kviek Voss Homebrew Yeast, sweet orange peel, Yeast Nutrient, Coriander.

Fermentables

50% - Liquid Malt Extract - Wheat - US
6
35
3
Extract
25% - Dry Malt Extract - Pilsen - US
3
42
2
Extract
8% - Honey Malt - CA
1
37
25
Steep
17% - Honey - US
2
35
1
Late

Hops

Mandarina Bavaria
0.5
Pellet
Boil
60 min(s)
11.3
13.1
Amarillo
1
Pellet
Boil
15 min(s)
7.1
8.1
Mandarina Bavaria
0.5
Pellet
Boil
2 min(s)
11.3
1.1

Yeast

Kviek Voss
78%

Other Stuff

sweet orange peel
1
oz
Boil
Yeast Nutrient
1
tsp
Boil
Coriander
0.5
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

1.
2 pkgs Kveik yeast. 80-85 degrees.
2.
“Other stuff” 5 minutes remaining in boil, Honey at zero minutes

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Heading Home Wheat Ale
American Wheat Beer
  • 8.00 Gallons Liters Batch Size
  • 10.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.053 OG
  • 1.012 FG
  • 22.3 IBU (tinseth) Bitterness
  • 0.42 BG:GU
  • 5.3° SRM Color
  • 75% Efficiency
  • 5.3% ABV Alcohol
  • 176 per 12oz Calories
Clone This Recipe

American Wheat Beer

OG 0.995
1.120
OG: 1.040-1.055 / Your OG: 1.053
FG 0.995
1.120
FG: 1.008-1.013 / Your FG: 1.012
IBU 0
120
IBU: 15-30 / Your IBU: 22
SRM 0
40
SRM: 3-6 / Your SRM: 5.3
ABV 0
14
ABV: 4-5.5 / Your ABV: 5.3
BG:GU 0
2
BG:GU: 0.27-0.75 / Your BG:GU: 0.42

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