Honey Braggot Recipe

Recipe Info

Recipe Image

Honey Braggot

by on
All Grain
1.4 Gallon(s)
2.25 Gallon(s)
60 min
75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Honey - Buckwheat - US, Honey Malt - CA, Biscuit Malt - BE, Styrian Goldings Hops, Tettnang Hops, Kviek Stalljon Homebrew Yeast.

This recipe was cloned from Honey Brown Ale Braggot 2.

Fermentables

33% - Maris Otter Pale - UK
1
38
3
Mash
50% - Honey - Buckwheat - US
1.5
42
2
Late
8% - Honey Malt - CA
0.25
37
25
Mash
8% - Biscuit Malt - BE
0.25
36
23
Mash

Hops

Styrian Goldings
0.25
Pellet
Boil
60 min(s)
5.3
14.3
Tettnang
0.25
Pellet
Boil
5 min(s)
4.5
2.4

Yeast

Kviek Stalljon
70%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Honey Braggot
  • 1.40 Gallons Liters Batch Size
  • 2.25 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.075 OG
  • 1.023 FG
  • 16.8 IBU (tinseth) Bitterness
  • 0.22 BG:GU
  • 8.7° SRM Color
  • 75% Efficiency
  • 6.8% ABV Alcohol
  • 259 per 12oz Calories
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