German Pils Recipe - SMASH 01 50Lt
German Pils
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SMASH 01 50Lt
by SerpientedeOro on 1/7/2025
Recipe Type: All Grain
Batch Size: 50 Liter(s)
Boil Size: 60 Liter(s)
Boil Time: 45 min
Efficiency: 70%
All Grain German Pils homebrew recipe. This homebrew recipe uses the following ingredients: White Wheat - US, 2-Row - US, Brown Sugar - US, Fermentis Safale US-05 Homebrew Yeast.
This recipe was cloned from N bara bara 01 50Lt .
name
Fermentis Safale US-05
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
SMASH 01 50Lt
German Pils
50.00
Gallons
Liters
Batch Size
60.00
Gallons
Liters
Boil Size
45
min
Boil Time
1.044
OG
1.008
FG
0.0 IBU (tinseth)
Bitterness
0.00
BG:GU
2.7 ° SRM
Color
70%
Efficiency
4.5 % ABV
Alcohol
142 per 12oz
Calories
Clone This Recipe
German Pils OG: 1.044-1.050 / Your OG: 1.044 FG: 1.008-1.013 / Your FG: 1.008 ABV: 4.4-5.2 / Your ABV: 4.5 BG:GU: 0.44-0.91 / Your BG:GU: 0.00
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