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    Recipe Info

    gal lit
    gal lit
    (Include recipe history, facts and other details that brewers will find interesting)
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    Fermentables

    64% - Pale Ale - US
    13% - Munich - Light 10L - US
    6% - Crystal 60L - CA
    6% - Victory Malt - US
    3% - Pale Chocolate - UK
    3% - Extra Dark Crystal 120L - UK
    5% - Flaked Wheat - US
    23.5 lb kg total fermentables

    Hops

    Styrian Goldings
    11.3
    3 oz g total hops

    Yeast

    Lallemand London Ale Yeast

    Other Stuff

    Irish Moss

    Add Other Stuff to Enhance Flavor, Clarity and Body

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    Mash Steps

    Mash Steps

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    Special Instructions

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    2.
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    Recipe Facts

    Clone Of 60 Schilling
    Scottish Light
    • 16.00 Gallons Liters Batch Size
    • 17.00 Gallons Liters Boil Size
    • 60  min Boil Time
    • 1.040 OG
    • 1.012 FG
    • 11.3 IBU (tinseth) Bitterness
    • 0.29 BG:GU
    • 14.9° SRM Color
    • 75% Efficiency
    • 3.6% ABV Alcohol
    • 131 per 12oz Calories

    Homebrew Style Guide

    The homebrew style guide helps you match your homebrew recipe with one of the Beer Judge Certification Program (BJCP) official styles.

    14A. Scottish Light

      Scottish Light

      OG 0.995
      1.120
      OG: 1.030-1.035 / Your OG: 1.040
      FG 0.995
      1.120
      FG: 1.010-1.013 / Your FG: 1.012
      IBU 0
      120
      IBU: 10-20 / Your IBU: 11
      SRM 0
      40
      SRM: 17-22 / Your SRM: 14.9
      ABV 0
      14
      ABV: 2.5-3.2 / Your ABV: 3.6
      BG:GU 0
      2
      BG:GU: 0.29-0.67 / Your BG:GU: 0.29

      Scottish Heavy

      OG 0.995
      1.120
      OG: 1.035-1.040 / Your OG: 1.040
      FG 0.995
      1.120
      FG: 1.010-1.015 / Your FG: 1.012
      IBU 0
      120
      IBU: 10-20 / Your IBU: 11
      SRM 0
      40
      SRM: 13-22 / Your SRM: 14.9
      ABV 0
      14
      ABV: 3.2-3.9 / Your ABV: 3.6
      BG:GU 0
      2
      BG:GU: 0.25-0.57 / Your BG:GU: 0.29

      Dark Mild

      OG 0.995
      1.120
      OG: 1.030-1.038 / Your OG: 1.040
      FG 0.995
      1.120
      FG: 1.008-1.013 / Your FG: 1.012
      IBU 0
      120
      IBU: 10-25 / Your IBU: 11
      SRM 0
      40
      SRM: 12-25 / Your SRM: 14.9
      ABV 0
      14
      ABV: 3-3.8 / Your ABV: 3.6
      BG:GU 0
      2
      BG:GU: 0.26-0.83 / Your BG:GU: 0.29

      Dunkles Weissbier

      OG 0.995
      1.120
      OG: 1.044-1.056 / Your OG: 1.040
      FG 0.995
      1.120
      FG: 1.010-1.014 / Your FG: 1.012
      IBU 0
      120
      IBU: 10-18 / Your IBU: 11
      SRM 0
      40
      SRM: 14-23 / Your SRM: 14.9
      ABV 0
      14
      ABV: 4.3-5.6 / Your ABV: 3.6
      BG:GU 0
      2
      BG:GU: 0.18-0.41 / Your BG:GU: 0.29
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