La jara big brew Recipe

Recipe Info

Recipe Image

La jara big brew

by on
All Grain
5 Gallon(s)
6.5 Gallon(s)
60 min
72%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel Pils - BE, Bravo Hops, Chinook Hops, Mosaic Hops, Nelson Sauvin Hops, White Labs Mexican Lager Yeast WLP940 Homebrew Yeast.

Fermentables

97% - 2-Row - US
9.5
37
1
Mash
3% - Caramel Pils - BE
0.25
35
2
Mash

Hops

Bravo
0.4
Pellet
Boil
60 min(s)
13
19.4
Chinook
0.6
Pellet
Boil
15 min(s)
12.8
14.2
Mosaic
1.25
Pellet
FlameOut
0 min(s)
12.7
0.0
Nelson Sauvin
1.25
Pellet
FlameOut
0 min(s)
11.3
0.0

Yeast

White Labs Mexican Lager Yeast WLP940
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

La jara big brew
  • 5.00 Gallons Liters Batch Size
  • 6.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.052 OG
  • 1.013 FG
  • 33.7 IBU (tinseth) Bitterness
  • 0.65 BG:GU
  • 2.4° SRM Color
  • 72% Efficiency
  • 5.0% ABV Alcohol
  • 173 per 12oz Calories
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