12 Dawgs Recipe

Recipe Info

Recipe Image

12 Dawgs

by on
All Grain
6 Gallon(s)
6.75 Gallon(s)
30 min
70%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Caramel/Crystal 40 - US, White Wheat - US, Special B - BE, Roasted Barley - US, Honey - US, Amarillo Hops, Hallertauer Mittelfrüh Hops, Fermentis Safale US-05 Homebrew Yeast, Cinnamon stick, Ginger, Nutmeg.

This recipe was cloned from Xmas Ale.

Fermentables

75% - 2-Row - US
12.5
37
1
Mash
6% - Caramel/Crystal 40 - US
1
35
40
Mash
8% - White Wheat - US
1.25
40
2
Mash
2% - Special B - BE
0.3125
30
180
Mash
0% - Roasted Barley - US
0.0625
25
300
Mash
9% - Honey - US
1.5
35
1
Late

Hops

Amarillo
1
Pellet
Boil
30 min(s)
9
17.7
Hallertauer Mittelfrüh
1
Pellet
Boil
15 min(s)
4.3
5.5

Yeast

Fermentis Safale US-05
81%

Other Stuff

Cinnamon stick
2
each
Boil
Ginger
1
oz
Boil
Nutmeg
0.125
oz
Boil

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

12 Dawgs
  • 6.00 Gallons Liters Batch Size
  • 6.75 Gallons Liters Boil Size
  • 30  min Boil Time
  • 1.074 OG
  • 1.014 FG
  • 23.1 IBU (tinseth) Bitterness
  • 0.31 BG:GU
  • 12.5° SRM Color
  • 70% Efficiency
  • 7.7% ABV Alcohol
  • 251 per 12oz Calories
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