Specialty IPA - Red IPA Recipe - Zweimal Red IPA
Specialty IPA - Red IPA
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Zweimal Red IPA
by JackScumm on 9/16/2024
All Grain
13 Liter(s)
15 Liter(s)
60 min
65%
All Grain Specialty IPA - Red IPA homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Viking Red malt, Biscuit Malt - BE, Roasted Barley - US, Magnum Hops, Hallertau Hops, Motueka Hops, Fermentis Safale S-04 Homebrew Yeast, Irish Moss, Yeast Nutrient.
This recipe was cloned from Viking Red IPA.
Fermentis Safale S-04
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Zweimal Red IPA
Specialty IPA - Red IPA
-
13.00
Gallons
Liters
Batch Size
-
15.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.058
OG
-
1.014
FG
-
40.3 IBU (tinseth)
Bitterness
-
0.70
BG:GU
-
12.2° SRM
Color
-
65%
Efficiency
-
5.6% ABV
Alcohol
-
193 per 12oz
Calories
Clone This Recipe
Specialty IPA - Red IPA
OG: 1.056-1.070 / Your OG: 1.058 FG: 1.008-1.016 / Your FG: 1.014 IBU: 40-70 / Your IBU: 40 SRM: 11-19 / Your SRM: 12.2 ABV: 5.5-7.5 / Your ABV: 5.6 BG:GU: 0.57-1.25 / Your BG:GU: 0.70
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