American Pale Ale Recipe - Creekwater 420 pale ale

Recipe Info

Recipe Image

Creekwater 420 pale ale

by on
All Grain
4.25 Gallon(s)
7.69 Gallon(s)
60 min
75%
All Grain American Pale Ale homebrew recipe. This homebrew recipe uses the following ingredients: Pale 2-Row - US, Munich - Light 10L - US, Vienna - US, CaraAroma - DE, Carapils - Dextrine Malt - US, Cascade Hops, Safale S-05 Homebrew Yeast, Irish Moss, Calcium Carbonate, Gypsum.

Fermentables

67% - Pale 2-Row - US
5
37
1
Mash
12% - Munich - Light 10L - US
0.875
35
10
Mash
12% - Vienna - US
0.875
36
4
Mash
3% - CaraAroma - DE
0.25
35
130
Mash
7% - Carapils - Dextrine Malt - US
0.5
33
1
Mash

Hops

Cascade
0.875
Pellet
Boil
60 min(s)
5.8
23.1
Cascade
0.875
Pellet
Boil
20 min(s)
5.8
14.0
Cascade
0.5
Pellet
Boil
5 min(s)
5.8
2.6

Yeast

Safale S-05
75%

Other Stuff

Irish Moss
0.5
tsp
Mash
Calcium Carbonate
0.5
tsp
Mash
Gypsum
0.5
tsp
Mash

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Creekwater 420 pale ale
American Pale Ale
  • 4.25 Gallons Liters Batch Size
  • 7.69 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.012 FG
  • 39.7 IBU (tinseth) Bitterness
  • 0.83 BG:GU
  • 8.2° SRM Color
  • 75% Efficiency
  • 4.7% ABV Alcohol
  • 160 per 12oz Calories
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