Cream Ale Recipe - Creamy Dream V2.10.1
Cream Ale
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Creamy Dream V2.10.1
by Waz on 7/17/2015
All Grain
10.5 Gallon(s)
12 Gallon(s)
60 min
73%
All Grain Cream Ale homebrew recipe. This homebrew recipe uses the following ingredients: 6-Row - US, 2-Row - US, Flaked Corn - US, Honey Malt - CA, Carapils - Dextrine Malt - US, Tettnang Hops, Saaz Hops, Helga Hops, Wyeast German Ale 1007 Homebrew Yeast, Irish Moss, Yeast Nutrient, Vanilla Bean, 5.2 pH stablizer, jalapeno.
This recipe was cloned from Creamy Dream V2.10.
2% - Carapils - Dextrine Malt - US
Wyeast German Ale 1007
No mash steps in this recipe
Soak vanilla beans in vodka, then add to fermentor
Tasting Notes (0)
There aren't any tasting notes logged yet
Creamy Dream V2.10.1
Cream Ale
-
10.50
Gallons
Liters
Batch Size
-
12.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.055
OG
-
1.011
FG
-
14.6 IBU (tinseth)
Bitterness
-
0.27
BG:GU
-
4.8° SRM
Color
-
73%
Efficiency
-
5.7% ABV
Alcohol
-
182 per 12oz
Calories
Clone This Recipe
Cream Ale
OG: 1.042-1.055 / Your OG: 1.055 FG: 1.006-1.012 / Your FG: 1.011 SRM: 2.5-5 / Your SRM: 4.8 ABV: 4.2-5.6 / Your ABV: 5.7 BG:GU: 0.15-0.48 / Your BG:GU: 0.27
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