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Irish Stout
by DHopeJr on 5/2/2024
Recipe Type: All Grain
Batch Size: 5 Gallon(s)
Boil Size: 6.5 Gallon(s)
Boil Time: 60 min
Efficiency: 75%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Flaked Barley - US, Roasted Barley - UK, Fermentis Safale S-04 Homebrew Yeast.
79% - Maris Otter Pale - UK
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
5.00
Gallons
Liters
Batch Size
6.50
Gallons
Liters
Boil Size
60
min
Boil Time
1.045
OG
1.011
FG
21.8 IBU (tinseth)
Bitterness
0.48
BG:GU
32.4 ° SRM
Color
75%
Efficiency
4.4 % ABV
Alcohol
149 per 12oz
Calories
Clone This Recipe
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