Märzen Recipe - Bill Churas Octoberfest
Märzen
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Bill Churas Octoberfest
by Getabrew on 7/9/2015
Recipe Type: All Grain
Batch Size: 5.25 Gallon(s)
Boil Size: 6.75 Gallon(s)
Boil Time: 90 min
Efficiency: 75%
All Grain Märzen homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - DE, Vienna - DE, Dark Munich - DE, CaraMunich III - DE, Opal Hops, Hersbrucker Hops, Wyeast Octoberfest Lager Blend 2633 Homebrew Yeast, Wyeast Munich Lager 2308 Homebrew Yeast.
This recipe was cloned from Octoberfest .
14% - CaraMunich III - DE
name
Wyeast Octoberfest Lager Blend 2633
name
Wyeast Munich Lager 2308
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Bill Churas Octoberfest
Märzen
5.25
Gallons
Liters
Batch Size
6.75
Gallons
Liters
Boil Size
90
min
Boil Time
1.055
OG
1.015
FG
27.3 IBU (brewgr)
Bitterness
0.50
BG:GU
13.5 ° SRM
Color
75%
Efficiency
5.2 % ABV
Alcohol
184 per 12oz
Calories
Clone This Recipe
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