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Peppercorn Saison
by Brewer 127834 on 1/16/2024
All Grain
20 Gallon(s)
22 Gallon(s)
60 min
80%
All Grain homebrew recipe. This homebrew recipe uses the following ingredients: 2-Row - US, Acidulated Malt - DE
, Rye - US, Caramel/Crystal 15 - US, Honey Malt - CA, Liberty Hops, Fermentis Safbrew Abbaye Homebrew Yeast.
3% - Acidulated Malt - DE
14% - Caramel/Crystal 15 - US
Fermentis Safbrew Abbaye
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
20.00
Gallons
Liters
Batch Size
-
22.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.052
OG
-
1.008
FG
-
14.9 IBU (tinseth)
Bitterness
-
0.28
BG:GU
-
8.2° SRM
Color
-
80%
Efficiency
-
5.8% ABV
Alcohol
-
173 per 12oz
Calories
Clone This Recipe
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