Imperial Stout Recipe - Imperial Stout
Imperial Stout
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Imperial Stout
by Brewer 136054 on 11/25/2023
Recipe Type: All Grain
Batch Size: 1800 Liter(s)
Boil Size: 1850 Liter(s)
Boil Time: 120 min
Efficiency: 75%
All Grain Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pale Ale - BE, Belgian Aromatic - BE, Munich Light - DE, Special B - BE, Chocolate - BE, Roasted Barley - BE, Black Malt - UK, Carapils - DE, Magnum Hops, Fermentis Safale US-05 Homebrew Yeast.
5% - Belgian Aromatic - BE
name
Fermentis Safale US-05
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Imperial Stout
Imperial Stout
1800.00
Gallons
Liters
Batch Size
1850.00
Gallons
Liters
Boil Size
120
min
Boil Time
1.125
OG
1.031
FG
51.7 IBU (tinseth)
Bitterness
0.41
BG:GU
68.9 ° SRM
Color
75%
Efficiency
12.1 % ABV
Alcohol
455 per 12oz
Calories
Clone This Recipe
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