Gose Recipe - Thankskilling

Recipe Info

Recipe Image

Thankskilling

by on
All Grain
140 Gallon(s)
120 Gallon(s)
60 min
75%
All Grain Gose homebrew recipe. This homebrew recipe uses the following ingredients: Pale Millet Malt, Pale Buckwheat, Cane Sugar - US, Motueka Hops, Llalemand Philly Sour Homebrew Yeast, Whirlfloc, cranberries, Orange or Lemon peel.

Fermentables

40% - Pale Millet Malt
100
29
3
Mash
40% - Pale Buckwheat
100
30
2
Mash
20% - Cane Sugar - US
50
46
1
Late

Hops

Motueka
7
Pellet
Boil
30 min(s)
8.8
6.5

Yeast

Llalemand Philly Sour
70%

Other Stuff

Whirlfloc
7
each
Mash
cranberries
35
lb
Secondary
Orange or Lemon peel
2
lb
Secondary

Mash Steps

No mash steps in this recipe

Special Instructions

1.
ocean spray cranberry juice sugar free

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Thankskilling
Gose
  • 140.00 Gallons Liters Batch Size
  • 120.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.048 OG
  • 1.014 FG
  • 6.5 IBU (tinseth) Bitterness
  • 0.14 BG:GU
  • 3.8° SRM Color
  • 75% Efficiency
  • 4.3% ABV Alcohol
  • 161 per 12oz Calories
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Gose

OG 0.995
1.120
OG: 1.036-1.056 / Your OG: 1.048
FG 0.995
1.120
FG: 1.006-1.010 / Your FG: 1.014
IBU 0
120
IBU: 5-12 / Your IBU: 7
SRM 0
40
SRM: 3-4 / Your SRM: 3.8
ABV 0
14
ABV: 4.2-4.8 / Your ABV: 4.3
BG:GU 0
2
BG:GU: 0.09-0.33 / Your BG:GU: 0.14

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