Witbier Recipe - koonsook witbier
Witbier
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koonsook witbier
by Brewer 126826 on 11/5/2023
All Grain
18.9271 Liter(s)
24.6052 Liter(s)
60 min
70%
All Grain Witbier homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Wheat Malt - DE, Flaked Oats - US, Saaz Hops, Wyeast Belgian Witbier 3944 Homebrew Yeast, Coriander, Orange or Lemon peel.
Wyeast Belgian Witbier 3944
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
-
18.93
Gallons
Liters
Batch Size
-
24.61
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.063
OG
-
1.016
FG
-
12.7 IBU (tinseth)
Bitterness
-
0.20
BG:GU
-
3.6° SRM
Color
-
70%
Efficiency
-
6.1% ABV
Alcohol
-
215 per 12oz
Calories
Clone This Recipe
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