Tropical Stout Recipe - Tropical Stout
Tropical Stout
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Tropical Stout
by Brewer 123085 10/14/2023
Recipe Type: All Grain
Batch Size: 2 Gallon(s)
Boil Size: 3 Gallon(s)
Boil Time: 60 min
Efficiency: 59%
All Grain Tropical Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Roasted Barley - UK, Chocolate Malt - US, Crystal 40L - CA, Rye - US, Special B - BE, Crystal 120L - CA, HBC 472 Hops, Barbe Rouge Hops, Kveik Voss Homebrew Yeast.
81% - Maris Otter Pale - UK
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
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Tropical Stout
Tropical Stout
2.00
Gallons
Liters
Batch Size
3.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.068
OG
1.014
FG
45.8 IBU (tinseth)
Bitterness
0.68
BG:GU
43.3 ° SRM
Color
59%
Efficiency
6.9 % ABV
Alcohol
229 per 12oz
Calories
Clone This Recipe
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