Imperial Stout Recipe - Clone Of Smores Imperial Stout for less grain
Imperial Stout
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Clone Of Smores Imperial Stout for less grain
by Avanzeben 10/6/2023
Recipe Type: All Grain + Extract
Batch Size: 5.5 Gallon(s)
Boil Size: 6 Gallon(s)
Boil Time: 60 min
Efficiency: 70%
All Grain Plus Extract Imperial Stout homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Biscuit Malt - BE, Smoked Malt - US, Dry Malt Extract - Light - US, Chocolate Malt - US, Special B - BE, Roasted Barley - US, Northern Brewer Hops, Fermentis Safale S-04 Homebrew Yeast.
Smores Imperial Stout .
46% - Maris Otter Pale - UK
29% - Dry Malt Extract - Light - US
name
Fermentis Safale S-04
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0 )
There aren't any tasting notes logged yet
Clone Of Smores Imperial Stout for less grain
Imperial Stout
5.50
Gallons
Liters
Batch Size
6.00
Gallons
Liters
Boil Size
60
min
Boil Time
1.098
OG
1.025
FG
59.9 IBU (tinseth)
Bitterness
0.61
BG:GU
42.1 ° SRM
Color
70%
Efficiency
9.5 % ABV
Alcohol
346 per 12oz
Calories
Clone This Recipe
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