American Light Lager Recipe - Mexican Lager

Recipe Info

Recipe Image

Mexican Lager

by on
All Grain
6 Gallon(s)
7.5 Gallon(s)
60 min
75%
All Grain American Light Lager homebrew recipe. This homebrew recipe uses the following ingredients: Maris Otter Pale - UK, Honey Malt - CA, Munich Light - CA, Flaked Corn - US, Tettnang Hops, Saaz Hops, White Labs Mexican Lager Yeast WLP940 Homebrew Yeast.

Fermentables

55% - Maris Otter Pale - UK
6
38
3
Mash
18% - Honey Malt - CA
2
37
25
Mash
18% - Munich Light - CA
2
34
10
Mash
9% - Flaked Corn - US
1
37
1
Mash

Hops

Tettnang
0.5
Pellet
Boil
30 min(s)
4.5
5.4
Saaz
0.5
Pellet
Boil
30 min(s)
3.8
4.6

Yeast

White Labs Mexican Lager Yeast WLP940
74%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Mexican Lager
American Light Lager
  • 6.00 Gallons Liters Batch Size
  • 7.50 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.051 OG
  • 1.013 FG
  • 10.0 IBU (tinseth) Bitterness
  • 0.20 BG:GU
  • 9.6° SRM Color
  • 75% Efficiency
  • 4.9% ABV Alcohol
  • 170 per 12oz Calories
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