Baltic Porter Recipe - Baltic Porter II
Baltic Porter
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Baltic Porter II
by jrosenvinge on 8/5/2023
All Grain
15 Liter(s)
20 Liter(s)
90 min
75%
3rd generation S-23.
Fermentis Saflager S-23
No other stuff in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Baltic Porter II
Baltic Porter
-
15.00
Gallons
Liters
Batch Size
-
20.00
Gallons
Liters
Boil Size
-
90
min
Boil Time
-
1.087
OG
-
1.016
FG
-
39.7 IBU (tinseth)
Bitterness
-
0.46
BG:GU
-
27.5° SRM
Color
-
75%
Efficiency
-
9.2% ABV
Alcohol
-
300 per 12oz
Calories
Clone This Recipe
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