Irish Extra Stout Recipe - Irish Extra Stout

Recipe Info

Recipe Image

Irish Extra Stout

by on
All Grain + Extract
30 Liter(s)
35 Liter(s)
60 min
75%
All Grain Plus Extract Irish Extra Stout homebrew recipe. This homebrew recipe uses the following ingredients: Pilsner - US, Chocolate Malt - US, CaraAroma - DE, Flaked Oats - US, Flaked Corn - US, Roasted Barley - US, Magnum Hops, Fermentis Safale US-05 Homebrew Yeast.

Fermentables

62% - Pilsner - US
4
34
1
Extract
0% - Chocolate Malt - US
0
34
350
Mash
8% - CaraAroma - DE
0.5
35
130
Mash
8% - Flaked Oats - US
0.5
37
1
Mash
15% - Flaked Corn - US
1
37
1
Mash
8% - Roasted Barley - US
0.5
25
300
Mash

Hops

Magnum
30
Pellet
Boil
60 min(s)
12
28.9
Magnum
20
Pellet
Boil
30 min(s)
12
14.8

Yeast

Fermentis Safale US-05
81%

Other Stuff

No other stuff in this recipe

Mash Steps

No mash steps in this recipe

Special Instructions

No special instructions in this recipe

Tasting Notes (0)

There aren't any tasting notes logged yet

Recipe Facts

Irish Extra Stout
Irish Extra Stout
  • 30.00 Gallons Liters Batch Size
  • 35.00 Gallons Liters Boil Size
  • 60  min Boil Time
  • 1.056 OG
  • 1.011 FG
  • 43.8 IBU (tinseth) Bitterness
  • 0.79 BG:GU
  • 25.5° SRM Color
  • 75% Efficiency
  • 5.8% ABV Alcohol
  • 185 per 12oz Calories
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