Märzen Recipe - Lost My Lederhosen

{"RecipeId":1103,"RecipeTypeId":10,"OriginalRecipeId":null,"UnitType":"s","IbuFormula":"b","CreatedBy":100499,"Name":"Lost My Lederhosen","Description":"Created this off of a recipe I found on home brew talk, with a few tweaks. This is a malt forward Oktoberfest, rich, but not too sweet, and very refreshing! ","ImageUrlRoot":null,"StyleId":"6A","StyleName":"Märzen","BatchSize":5.5,"BoilSize":8,"BoilTime":90,"Efficiency":0.8,"DateCreated":"\/Date(1371989614510)\/","BrewSessionCount":1,"MostRecentBrewSession":257,"Og":1.0541090909090909,"Fg":1.0135272727272728,"Srm":13.1,"Ibu":24.788742216000003,"BgGu":0.45812527616935511,"Abv":5.2350545454545454,"Calories":180,"AverageRating":0,"TastingNoteCount":0,"Fermentables":[{"Per":"38","Amt":"4","Ppg":"36","L":"4","Use":"Mash","Id":"4732","IngId":"170","Name":"Briess Vienna Malt","CustomName":"","Rank":"1"},{"Per":"28","Amt":"3","Ppg":"34","L":"1","Use":"Mash","Id":"4733","IngId":"149","Name":"Pilsner - US","CustomName":"","Rank":"2"},{"Per":"28","Amt":"3","Ppg":"35","L":"10","Use":"Mash","Id":"4734","IngId":"24","Name":"Munich - Light 10L - US","CustomName":"","Rank":"3"},{"Per":"5","Amt":"0.5","Ppg":"34","L":"56","Use":"Mash","Id":"4735","IngId":"41","Name":"CaraMunich - BE","CustomName":"","Rank":"4"},{"Per":"1","Amt":"0.125","Ppg":"32","L":"412","Use":"Mash","Id":"5128","IngId":"55","Name":"Carafa II - DE","CustomName":"","Rank":"5"}],"Hops":[{"Amt":"1","Type":"Pellet","Use":"Boil","Min":"50","Day":"0","AA":"6","Ibu":"22.1","Id":"4126","IngId":"83","Name":"Tradition ","CustomName":"","Rank":"1"},{"Amt":"0.5","Type":"Pellet","Use":"Boil","Min":"10","Day":"0","AA":"3.8","Ibu":"2.7","Id":"4127","IngId":"27","Name":"Saaz ","CustomName":"","Rank":"2"}],"Yeasts":[{"Atten":"0.75","Id":"1215","IngId":"197","Name":"Wyeast Bavarian Lager 2206","CustomName":"","Rank":"1"}],"Others":[{"Amt":"1","Unit":"each","Use":"Boil","Id":"879","IngId":"14","Name":"Irish Moss","CustomName":"","Rank":"1"}],"MashSteps":[],"Steps":[{"Id":"1719","Rank":"1","Text":"Protein rest of 124, 20 min, then pull first decoction, raising temp to 156 for 10 min, then bring to a boil"},{"Id":"1720","Rank":"2","Text":"Add decoction back to mash, raising temp to ~156, hold for 35 min. Pull second decoction, bring to a boil"},{"Id":"1721","Rank":"3","Text":"Add second decoction back to mash to raise mash temp to ~168 or slightly higher for mashout"}]}