International Amber Lager Recipe - Int Ambr
International Amber Lager
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Int Ambr
by dep0952 on 7/14/2023
All Grain + Extract
2.4 Gallon(s)
6 Gallon(s)
60 min
75%
All Grain Plus Extract International Amber Lager homebrew recipe. This homebrew recipe uses the following ingredients: Dry Malt Extract - Pilsen - US, Lactose - Milk Sugar - US, CaraVienna - BE, Melanoidin Malt - US, Blackprinz - US, Flaked Barley - US, Hallertau Hops, Fermentis Saflager W-34/70 Homebrew Yeast.
This recipe was cloned from Dunkle.
62% - Dry Malt Extract - Pilsen - US
2% - Lactose - Milk Sugar - US
17% - Melanoidin Malt - US
Fermentis Saflager W-34/70
No other stuff in this recipe
No mash steps in this recipe
No special instructions in this recipe
Tasting Notes (0)
There aren't any tasting notes logged yet
Int Ambr
International Amber Lager
-
2.40
Gallons
Liters
Batch Size
-
6.00
Gallons
Liters
Boil Size
-
60
min
Boil Time
-
1.044
OG
-
1.008
FG
-
16.2 IBU (tinseth)
Bitterness
-
0.37
BG:GU
-
12.2° SRM
Color
-
75%
Efficiency
-
4.6% ABV
Alcohol
-
145 per 12oz
Calories
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